Thanksgiving Dinner Feature 2018

October 1, 2018

The leaves are changing, there’s fog in the morning now, and our beautiful city is refreshed by brisk, cooler weather: fall has arrived. Also arriving is our annual Thanksgiving Dinner Feature. Enjoy this hearty, three-course meal intimately with your partner or bring the whole extended family and leave the dishes for us!

Only available Friday, October 5 to Monday, October 8.

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Starter

Wild Mushroom on Toast
creamed mushrooms with brie and focaccia

$12.63

Main

Turkey Dinner
slow-roasted turkey, sundried cranberry and green peppercorn gravy,
mashed potatoes, farm fresh fall vegetables

$37.36

Dessert

Maple Steamed Pudding
pumpkin ice cream

$11.17

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3 Course Dinner ~ $58.00
tax & gratuity not included

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