Vista 18 Holiday Features

November 6, 2017

Temperatures are dropping, scarves and mittens appearing: the holiday season is just around the corner! Plan ahead this year and take advantage of our specialized holiday hospitality.

We can accommodate holiday lunches, dinners, or receptions of up to 100 people.

Enjoy unparalleled panoramic views of the city in a casual dining environment.

Our holiday menu offers creative, locally sourced dishes for any occasion, and we host live local entertainment every Friday and Saturday evening from 8 to 11 PM.

Plan on staying up late? We offer a special “Ride the Elevator Home” room rate for stays associated with an in-house holiday event.

Contact our Events Coordinator, Jonathan Jones ( | 250.361.5692) to book your event, or browse the Holiday menus below.

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Vista 18 Holiday Lunch Buffet

Available from 11:30 AM to 2:00 PM
November 29 – December 22
Weekdays only
Reservations always recommended
$22.99 / person
(Not including tax and gratuity)

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Three Potato Salad
creamy truffle dressing

Organic Winter Green
roasted organic pumpkin, cranberry vinaigrette

Country Style Pasta Salad
green tomato dressing

Daily Soup Creation

Carved Fryer Tuck Roasted Chicken

Fresh Roasted Winter Vegetables

Steamed & Buttered Potatoes

Vegetarian Pasta of the Day

Assorted Deli Sandwiches
artisan breads & wraps

Assorted Cakes, Tarts & Petit Fours

Menu items subject to change due to availability

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Vista 18 Holiday Dinner

Group bookings menu
(For groups over 20, please choose the same starter and dessert for everyone)
3 courses | $52.17 per person
4 courses | 62.17 per person
(Not including tax and gratuity)


Vista 18 Green Salad
edamame, oven dried tomatoes, popped amaranth, pomegranate dressing

Roasted Squash Salad
watercress, candied pumpkins seeds

Local Spot Prawn Chowder

Organic Beet “Latte”
goat cheese foam, chestnut crisp


Please select three of the entrées for your group. 
A vegetarian option is available upon request.

Grilled Salmon
smoked tomato jam

Grilled Pork Tenderloin
dr. pepper mole sauce

Pan Seared Local Sole
lemon caper butter

Braised Beef Short Ribs
horseradish demi

Roasted Duck Breast
cranberry blood orange compote


Local Fig & Hazelnut Frangipane Tart
crème fraiche

Huckleberry Shortcake
rooftop honey, white chocolate ice cream

Maple Walnut Bread Pudding
fresh whipped cream, candied apple jam

Chocolate, Chocolate, Chocolate
cake, mousse, truffle

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Bonus Idea

Food & Beverage gift cards from the Chateau Victoria Hotel & Suites can be redeemed in both Clive’s Classic Lounge and Vista 18 Westcoast Grill & Wine Bar – great for hardworking employees, hard-to-buy friends, or used as stocking stuffers.